Our goal is, quite simply, to make the most ethereal Oregonian wine there is. Farming is inspired by the natural philosophy of Masanobu Fukuoka. Our vineyard is at the Northern end of the Willamette Valley, and the 5.5 acres of Chardonnay vines were planted in Oct. 2015. They are nestled in The Smith Acres, an 80 acre site of indigenous fauna and flora. The project was started by Tai-Ran Niew.